Head Chef

Christian Heta

At The Dining Room we serve the best of fine food in a warm and inviting atmosphere. We use only the freshest ingredients and, being close to the wild Atlantic, we also get the pick of the catch for our seafood dishes. Our restaurant is open 7 days a week, for Lunch and Dinner, where our friendly staff, who love looking after people, will help you choose from our extensive menu and wine list.
Christian Heta

Summer Lunch Menu

Mon - Sat  12 - 4.30pm

At The Dining Room we have an exiting menu specially for the Summer season. Check out our full range of starters, main courses and deserts.
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Summer Lunch Menu
EARLY BIRD

EARLY BIRD

Mon - Sun  5pm - 6pm

If you prefer to eat earlier and catch a great deal into the bargain, check out our tempting Early Bird menu. You won't be disappointed!

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EVENING MENU

Mon - Sun  6 - 9.30pm


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EVENING MENU

Some of our

Dishes

Buffalo Mozzarella, Beef tomatoes & pesto crostinis

Buffalo Mozzarella, Beef tomatoes & pesto crostinis

Caprese Salad

Slow roast shank of

Slow roast shank of

Burren Lamb

Beer battered onion rings on a

Beer battered onion rings on a

Sirloin Steak

One of our Specials

One of our Specials

Sea Bass

From the Clare Coast

From the Clare Coast

Doolin Delights

Make your

RESERVATION

Open 7 days

Open 7 days

065 689 9393


Lunch  12 - 4.30pm

Early Bird  5 - 6pm

Dinner
  6 - 9.30pm

We're open for lunch 7 days

SEE OUR LUNCH MENU

Contact

Market Street, Ennis, Co. Clare

diningroomennis@gmail.com

Open 7 Days

Lunch 12noon - 4.30pm 

Early Bird 5pm - 6pm

Dinner 6pm - 9.30pm 

Book Table

Call: 065 689 9393

Reservation Form

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